Product Name:DR. Brewery™ Kit

Part number Name of Product Scope of Application
8D1057 DR. Brewery™ Kit Wort, ferment liquid of beer, beer

Kit introduction

Traditional methods to detect beer spoilage bacteria often rely on culture media which followed by isolation, biomedical identification, and traditional serological test using polyvalent or monovalent antisera. The DR. Brewery™ kit provides a rapid method for identifying thespoilagebacterium including Lactobacillus brevis, Lactobacillus casei, Lactobacillus coryniformis, Lactobacillus lindner, Lactobacillus paracollinoides, Lactobacillus plantarum, Megasphaera cerevisiae, Pectinatuscereviisiphilus, Pectinatusfrisingensis, Pediococcusclausenii, Pediococcusdamnosus and Pediococcusinopinatus within 5 hours.

Due to high specificity and sensitivity, DR. BreweryTMKit is appropriate for high-throughput screening.

Kit characteristics

  • Sensitivity:5 x 103~1 x 104 cfu/mL,detection limit:5 x 103~1x 104 cfu/mL
  • Time for sample preparation:40min
  • Temperature for operation:25℃
  • Time for operation:4 hours
  • Simple equipment and easy protocol for operation

Kit information

Lactobacillus brevis Lactobacillus casei Lactobacillus
Lactobacillus lindneri Lactobacillus paracollinoides
Lactobacillus plantarum Pediococcusclausenii Pediococcusdamnosus Pediococcusinopinatus Pectinatuscereviisiphilus
Pectinatusfrisingensis Megasphaera cerevisiae Hybridization negative control

Kit contents

  1. Dr. Brewery™ Chip(1 chip/pack,12 pack/kit)
  2. Part A
  3. Part B
  4. User guide