Product Name：DR. Brewery™ Kit

Part number	Name of Product	Scope of Application
8D1057	DR. Brewery™ Kit	Wort, ferment liquid of beer, beer

Kit introduction

Traditional methods to detect beer spoilage bacteria often rely on culture media which followed by isolation, biomedical identification, and traditional serological test using polyvalent or monovalent antisera. The DR. Brewery™ kit provides a rapid method for identifying thespoilagebacterium including Lactobacillus brevis, Lactobacillus casei, Lactobacillus coryniformis, Lactobacillus lindner, Lactobacillus paracollinoides, Lactobacillus plantarum, Megasphaera cerevisiae, Pectinatuscereviisiphilus, Pectinatusfrisingensis, Pediococcusclausenii, Pediococcusdamnosus and Pediococcusinopinatus within 5 hours.

Due to high specificity and sensitivity, DR. BreweryTMKit is appropriate for high-throughput screening.

Kit characteristics

• Sensitivity：5 x 10³~1 x 10⁴ cfu/mL，detection limit：5 x 10³~1x 10⁴ cfu/mL
• Time for sample preparation：40min
• Temperature for operation：25℃
• Time for operation：4 hours
• Simple equipment and easy protocol for operation

Kit information

Lactobacillus brevis	Lactobacillus casei	Lactobacillus coryniformis	Lactobacillus lindneri	Lactobacillus paracollinoides
Lactobacillus plantarum	Pediococcusclausenii	Pediococcusdamnosus	Pediococcusinopinatus	Pectinatuscereviisiphilus
	Pectinatusfrisingensis	Megasphaera cerevisiae	Hybridization negative control

Kit contents

1. Dr. Brewery™ Chip（1 chip/pack，12 pack/kit）
2. Part A
3. Part B
4. User guide